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Damascus Sujihiki

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Damascus Sujihiki


An edition of core-less Damascus slicers. The springy Swedish Steels used in these blades were originally developed for band saw blades and are known for their edge retention and for being tough and hard wearing. 

These are great for carving and slicing or filleting fish or meat.

*120 layer Carbon Steel Damascus 

*Blade length - 300mm

*Bog-oak and Cedar burl handle  


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